A guidebook that introduces Japanese food culture in English with illustrations.
In addition to famous Japanese food such as sushi and rice, we introduce in detail the charm of deep Japanese food such as fermented food, difference in taste between Kansai and Kanto, and food tourism.
Category：Japanese Culture Book, Japanese Food Book
Tag：Washoku
- Pages：
- 111
- ISBN：
- 978-4473044372
- Release Date:
- December, 2020
- Language:
- Japanese & English
- Publisher:
- Tankosha
Author profile
1 review for An Illustrated Guide to Japanese Food WASHOKU
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Essa –
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