What to put on the plate? – Makoto Kagoshima Pottery

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Ten cooks put delicious sweets on the plate of Makoto Kagoshima. Sweets recipe is also included.(with Japanese)

Mami Uchida / Pudding
Igarashi Romi (Romi Uni Confiture) / Cookies
Manami Watanabe (Atelier Tatan) / Cheesecake
Hiroe Takayoshi (tiroir) / Carrot cake
Natsuko Kuwahara / Pancake
Yuriko Mori (Forest Ohagi) / Ohagi
Shiho Nakashima (foodmood) / Donuts
Yoshiko Takahashi (S / S / A / W) / Onigiri
Mitsukoji / Scone
Akiko Matsumoto (Kaeru Shokudo) / Castella

Pages:
48
ISBN:
978-4579212903
Release Date:
January, 2017
Language:
Japanese
Publisher:

Author profile

Makoto Kagoshima

Ceramic artist / artist Born in Fukuoka.

After graduating from art school, he worked for an interior company and was in charge of display and management.

Since 2002, he has been producing mainly pottery, fabrics and prints at his studio in Fukuoka city. He has held solo exhibitions not only in Japan but also in LA, Taipei, London, etc. In recent years, his fans have spread all over the world.

In addition to producing works, he also provides designs to domestic and foreign brands, and announces various products such as fabrics and papers as well as pottery.

In addition, there is a wide range of activities such as participating in international art projects and creating murals in spaces.

Makoto Kagoshima’s Books

Additional information

Weight 601 g
author_product

Makoto Kagoshima

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